| The 22 Bowen's Seasonal menu is only available Sunday through Thursday.
Grilled pork tenderloin; spiced pecan pumpkin flan, apple cider reduction, toasted pumpkin micro green salad
17.95
Traditional Bolognese; over sized rigatoni, shaved grana padano
15.95
Pan roasted Scottish salmon; braised lentils, mire-poix, red wine emulsion, fried mushrooms
16.95
Prime sirloin meatloaf; Yukon gold mashed potato’s, brown gravy, Swiss chard
18.95
Pan seared red Acadian Redfish; steak fries, caramelized onions, Swiss chard, andouille aioli
17.95
Blackened 10oz ribeye; creamy blue cheese polenta, port wine reduction, onion straws
19.95
22 Bowens chicken pot pie; mire poix, Yukon gold potato, veloute sauce, buttery crust
15.95
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