With the cooler months come seasonal dinner specials like hearty pork tenderloin, comforting Bolognese or a lighter redfish dressed with warming winter sides. Choose three savory courses from our renewed Tavern Tasting Menu, sink into soft leather, glass in hand, and be treated to some of the City by the Sea’s best food and drink.
$35.00 per person. Add a bottle of house red or white wine for $25. Offered Sunday-Friday, dinner only.